More fresh fruit deters diabetes; juice boosts risk Sun, 01 Sep, 2013 04:40 PM PDT Eating more whole fresh fruit, especially blueberries, grapes, apples and pears, is linked to a lower risk of type 2 diabetes, but drinking more fruit juice has the opposite effect, says a study. British, US and Singaporean researchers pored over data from three big health investigations that took plac... Continue reading | | |
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