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Eating eggs reduces risk of type 2 diabetes, study indicates Science Daily - 48 minutes
Egg consumption may reduce the risk of type 2 diabetes, according to new research. Type 2 diabetes is becoming increasingly widespread ...
High-fat dairy products linked to reduced type 2 diabetes risk Science Daily - 49 minutes
Consumption of high-fat yoghurt and cheese are linked to a reduction in the risk of type 2 diabetes by as much as a fifth, according to new ...
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